1.Ground beef 2.5lb
Salt for taste
2.Fennel seed 1/4 tsp
3.Cloves 7
4.Black pepper 1tsp
5.Garlic 3 cloves
6.Cardamom 2
7.Chili pepper 1/2 tsp ( as needed)
8.Tomato puree 3 tomato
Grind 2- 7 ingredients together. Mix the spice mix and salt well with ground beef. Make a lemon size balls and fry them under medium heat. I use a non stick pan for this. You do not need to add extra oil for frying. The oil from the meat will be enough. Fry the meatballs for about 10 minutes turning as needed. Add tomato puree and fry until all the water is evaporated.
Have it with your favourite pasta.
In the picture I used spaghetti with store bought alfredo sauce
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