Funnel Cake

Funnel Cake

All purpose flour         3 cup

Baking powder           1 tsp

Cimamon                    1/4 tsp

egg                              3 

Sugar                          1/4 cup

Milk                            2 cup.

Oil                              For frying

Mix all the dry ingredients together. Beat egg and sugar well for about 2 minutes using an electric  mixer.

Add milk and blend again. Pour the liquid in to the dry ingredients and fold  using a spoon. Batter should a at the cake consistency. let it sit for 10 minutes. Heat the oil in a heavy bottom skillet.Pour the batter in to a funnel. move the funnel in to circular motion couple times  over the oil starting from the centre to make the design. Make sure the oil is very hot before pouring the batter in. Fry both sides until golden brown. Remove from oil and drain in a paper towel. sprinkle some confectioners sugar on top and serve warm. you can also top with vanila ice-cream, whip cream and strawberry. you can also use a freezer bag and cut one of the corner off, if you dont have a funnel.