Tuesday, 19 March 2013

Savoy Cabbage Thoran

 

Savoy Cabbage Thoran

Cabbage (chopped fine)      1/2          
 grated coconut                    1/3 cup
 Red chilly pepper sliced       2   
 Mustard                               pinch
Cooking Onion                    1/2
Grated Coconut                   2 tbs 
Oil                                        4 tbs
Heat oil in a pan splatter mustard then add chopped up onion 2tbs grated coconut and  peeper fry until coconut turned brown. add cabbage and grated coconut mix well. fry until cooked well about 5 minutes.  Serve hot.


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