Shepherds pie

Ground beef 1 kg
Onion chopped 1
Ketchup 2 tbsp
Black pepper 2 tsp
Chili pepper (optional) 1 tsp
Worcestershire sauce (optional) 1 tsp
Garlic 3 clove
All purpose flour( maida) 2-3 tbsp

In a large pot brown ground beef with onion. add rest of the ingredients ingredients and cook for another 2 minutes. add salt to taste. Be sure to break the lumps while you are cooking

Mixed vegetable diced 2 cup
Mashed potato 4-5 cups
I used Diced carrots corn, beans and peas for mixed vegetables.
Add the mixed vegetable to the meat mixture and cook until vegetables are tender.
In a rectangular pan, layer the meat mixture. Top it up with mashed potato sprinkle some paprika or chili powder to give some color. I've also doted with some butter. Preheat the oven under 375 c. cook the pie for about 1/2 hr or until light golden brown.